Color: | Light Yellow To Brown | Water Solubility: | 100% |
---|---|---|---|
Odor: | Characteristic | Deacetylation: | ≥95% |
Molecular Weight: | ≤3000 | Grade: | Agricultural / Feed Food |
Material: | Crab Shells/shrimp Skins | PH: | 5-7 |
Product Name: | Chitosan Oligosaccharide | Form: | Powder |
Highlight: | Small Molecular Weight Agricultural Chitosan,Agricultural Chitosan Moisture 10%,Chitosan Oligosaccharide Powder |
Plant Chitooligosaccharide Chitosan Oligosaccharide Agricultural Chitosan Powder Water Soluble
General Information of Agricultural Chitosan
Agricultural Chitosan uses crab shells and shrimp skins as the basic raw materials, and is extracted to prepare chitosan, which is then degraded by biological enzyme technology. The degree of polymerization is between 2-20, and it is combined with β-1 and 4, with small molecular weight, good water solubility, high activity, and can be quickly absorbed by plants, and has a very unique biological function.
It is a low molecular weight product with good water solubility, great functional effects and high biological activity. It is fully soluble in water, easy to absorb and utilized by organisms, and its effect is 14 times that of chitosan.
It is stable, safe, non-toxic, non-stimulant and easily deliquesce.
Properties of Agricultural Chitosan | |||||||||
Color | Light Yellow | Water Solubility | Complitely | ||||||
Form | Powder | Moisture | ≤10% | ||||||
Odor | Characteristic | PH Value | 5~7 | ||||||
Deacetylation | ≥95% | Molecular Weight | ≤3000 |
Benefits of Agricultural Chitosan
The role of chitosan oligosaccharides in agriculture
Chitooligosaccharide has wide adaptability to plants, good affinity, non-toxic and no side effects, harmless to humans and animals, can be biodegraded, does not compact the soil in the soil, can be slowly degraded into small molecular carbohydrates, and has no pollution to the environment. An excellent pure natural ecological preparation.
As a new type of green agricultural preparation, agricultural grade chitosan oligosaccharide has the following advantages:
①Simulate the infection mechanism of pests and diseases, which can effectively activate the defense system of plants, avoid adverse reactions to non-pathogenic organisms, and are safe and non-toxic to humans and animals;
② Effective against bacteria that are ineffective in conventional methods, especially those that are resistant to chemical pesticides;
③ The production raw materials and active ingredients are natural products, which do not pollute the environment, are easily degraded and have no residues, and can ensure the sustainable development of agriculture;
④ In the process of regulating plant immunity, the expression of a variety of related genes leads to the production of certain metabolites, which may play a protective role in plants resisting adverse environments such as low temperature, drought and salt stress;
⑤ It can synergize with other control methods to broaden the control intensity and application range.